Even if you’re an inexperienced cook you’ll have no trouble making these recipes for simple family food. The pies, casseroles, grills and roasts here are basic, commonsense food – easy to cook, simple, and of course they all come with The Australian Women’s Weekly triple-tested guarantee. They are however, elegant recipes – as you’ll see by the beautiful pictures, and wouldn’t disgrace any dinner party. The book ends with a selection of delicious desserts, biscuits and slices.
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