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  • From: The Australian Women's Weekly
  • Publication Date: April 2010
  • Format: 277mm x 206mm; soft cover; perfect-bound
  • Page extent: 120pp
  • ISBN: 978-1-86396-937-6
  • RRP: AUD$12.95

Macaroons & Biscuits

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This is a compendium of all your favourite macaroons and biscuits. It’s the sort of book you’ll refer to again and again, you’ll teach your children how to make biscuits from it and they’ll teach their children. There are recipes for plain biscuits, biscuits with creamy fillings, iced biscuits, slices and biscotti. Everything you expect to find is here: shortbread, chocolate chip cookies, melting moments, caramel slice, coconut slice, macaroons. As well there are features on especially easy-to-make biscuits such as no-bake biscuits and one-bowl biscuits. Each recipe is explained simply so even a beginner will have immediate success.

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