Weeknight meals are always a challenge for the cook. There's the deciding what to eat, the shopping on the way home from work, the preparing, the cooking and the dreaded washing up. A book of delicious, Triple-Tested® Australian Women's Weekly recipes using just 4 ingredients is an inspired solution.
Naturally, with only 4 ingredients, the recipes are simple, most of them are quick and they're all for main course meals. Chicken, pasta, seafood, meat, eggs, vegetables - everything you want for dinner for the family can be on the table in no time with minimum fuss.
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