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  • From: The Australian Women's Weekly
  • Publication Date: November 2010
  • Format: 190mm x 138mm; soft cover; perfect-bound
  • Page extent: 80pp
  • ISBN: 978-1-86396-934-5
  • RRP: AUD$5.20

Outdoor Food

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Eating outdoors, whether at home, cooking on the barbecue, or having a picnic at the beach or park with family and friends is always a special time. These recipes make it even more special. Imagine barbecued prawns served with a fresh salsa, or grilled pork chops with a spicy potato salad – yum. And for picnics, instead of the takeaway chicken, think about spicy chicken wings, slices of frittata, creamy chocolate pie. Your picnics and barbecues will become legendary.

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