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  • From: The Australian Women's Weekly
  • Publication Date: May 2011
  • Format: 245mm x 190mm; hardback
  • Page extent: 352pp
  • ISBN: 978-1-74245-104-6
  • RRP: AUD$39.95

The AWW Cooking School for Kids

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Thanks to celebrity chefs and TV cooking shows, children have become very interested in cooking. This book teaches them how to do it. Every recipe has a photograph of the finished dish, step-by-step pictures and easy-to-follow instructions. There is a glossary of cooking terms, a glossary of cooking techniques with step by step pictures, and an illustrated glossary of ingredients. There are recipes for all things kids like to eat: eggs, pizza, pasta, pies, desserts, cakes. There are recipes for breakfast, after-school snacks, even a Mother's Day tea party. All the recipes have been triple tested so they're guaranteed to work.

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