Australian cuisine has come a long way since the days of salt beef and damper. All-Time Aussie Favourites is crammed with 64 dinki-di recipes -everything from old-country favourites such as roast lamb and shepherd’s pie to the multicultural delights of lasagne and pad thai, and iconic sweets such as pavlova and neenish tarts.
This delicious tribute to everyday Aussie cooks is a must-have for every kitchen.
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